KETO-licious Lobster & Shrimp
KETO-licious Lobster & Shrimp

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, keto-licious lobster & shrimp. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

KETO-licious Lobster & Shrimp is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. KETO-licious Lobster & Shrimp is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook keto-licious lobster & shrimp using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make KETO-licious Lobster & Shrimp:
  1. Make ready 4-5oz. Lobster Tails
  2. Take Jumbo Shrimp
  3. Take Asparagus
  4. Get Large Lemon
  5. Make ready Dried Italian Parsley
  6. Get Curry Powder
  7. Make ready Garlic Powder
  8. Prepare Butter
  9. Make ready Pink Himalayan Salt
  10. Get Ground Fresh Pepper
Instructions to make KETO-licious Lobster & Shrimp:
  1. Thaw Lobsters and Shrimp in an ice bath. Then shell both. Save Lobster shells for presentation.
  2. Set oven to Broil.
  3. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Put in oven
  4. In one bowl add Shrimp, Curry Powder, Dried Italian Parsely, 2 tabs of melted butter.
  5. In a seperate dish, add diced Lobster meat, Dried Italian Parsely, 2 tabs of melted butter, Garlic Powder.
  6. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously.
  7. Lay shrimp in between shells.
  8. Broil for 8-10 min. Garnish with Salt, Pepper and Lemon juice over all.
  9. ENJOY!

So that’s going to wrap it up with this special food keto-licious lobster & shrimp recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!