Japanese Yaki Onigiri (Grilled Rice Balls)
Japanese Yaki Onigiri (Grilled Rice Balls)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, japanese yaki onigiri (grilled rice balls). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Japanese Yaki Onigiri (Grilled Rice Balls) is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Japanese Yaki Onigiri (Grilled Rice Balls) is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have japanese yaki onigiri (grilled rice balls) using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese Yaki Onigiri (Grilled Rice Balls):
  1. Get 1 cup Japanese white rice(150g)
  2. Get 1 tablespoon Soy sauce
  3. Prepare 2 teaspoons Sugar(Brown sugar)
  4. Take To taste Salt
  5. Get 1 handful Bonito flakes(Katsuobushi) *Optional
  6. Prepare 2 leaves Bamboo leaves(Sasano-ha) *For decoration
  7. Make ready 1 paper Baking paper(Parchment paper)
  8. Make ready Some Plastic wrap(Cling wrap)
Steps to make Japanese Yaki Onigiri (Grilled Rice Balls):
  1. Cook rice in a rice cooker.
  2. Combine soy sauce and sugar in a bowl and stir until sugar is dissolved.
  3. Add cooked rice in the bowl and mix well.
  4. Add bonito flakes and salt. Fold up the rice using a spatula.
  5. Divide the rice into 4 equal portions. Then, mould the Onigiri within the plastic wrap(cling wrap).
  6. Lay the baking paper in a frying pan and arrange the rice balls. Cook both sides with medium heat until you smell good aroma of soy sauce. (*If you are using gas stove, please be very careful not to burn it. You can also choose not to use the baking paper but to use oil when grilling. Salad oil or sesame oil are recommended.)
  7. Place some bamboo leaves on a plate or a basket and arrange Yaki Onigiri! Enjoy!

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