Chilled Tomato Pasta with Shrimp & Scallops
Chilled Tomato Pasta with Shrimp & Scallops

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chilled tomato pasta with shrimp & scallops. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chilled Tomato Pasta with Shrimp & Scallops is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chilled Tomato Pasta with Shrimp & Scallops is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chilled tomato pasta with shrimp & scallops using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chilled Tomato Pasta with Shrimp & Scallops:
  1. Prepare Pasta (Cappelini)
  2. Make ready Tomatoes
  3. Prepare Scallops (sashimi grade)
  4. Take Shrimp
  5. Get Olive oil
  6. Get Grated garlic
  7. Prepare Basil
  8. Prepare Black pepper
  9. Make ready Lemon juice
  10. Get Salt
Steps to make Chilled Tomato Pasta with Shrimp & Scallops:
  1. Steam the tomatoes. Peel the skin and grate.
  2. Combine the olive oil with the grated garlic and the juice from the grated lemon.
  3. Add the grated tomatoes from Step 1 to the Step 2 olive oil. Season with salt to bring out the flavors and chill.
  4. Wash the scallops well in salt water. Peel and de-vein the shrimp. Wash them and steam quickly. Flavor with salt and lemon juice.
  5. Boil the pasta for 1 minute longer than instructed on the package and then chill in ice water.
  6. Thoroughly drain the Step 5 pasta and combine with the Step 3 tomato sauce.
  7. Place the shrimp and scallops from Step 4 onto the Step 6 pasta and sprinkle with black pepper.
  8. Lastly, top with basil to finish.

So that’s going to wrap this up for this special food chilled tomato pasta with shrimp & scallops recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!