Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, "crab" cakes with tuna and cheese. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
"Crab" Cakes with Tuna and Cheese is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. "Crab" Cakes with Tuna and Cheese is something that I’ve loved my entire life.
Make baked tuna "crab" cakes instead for a quick, easy, and cheaper meal option that tastes just as good! I decided to change it up this week and make some baked tuna "crab" cakes. Reminiscent of crab cakes, these baked seafood cakes are made out of tuna, so they're a great everyday supper.
To get started with this recipe, we must first prepare a few components. You can cook "crab" cakes with tuna and cheese using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make "Crab" Cakes with Tuna and Cheese:
- Make ready Tomato sauce Ingredients:
- Prepare 200 grams Canned tomatoes
- Prepare 50 grams Onion (finely chopped)
- Make ready 1 pinch Garlic (minced)
- Prepare 1 Bay leaf
- Take 1 Salt and pepper
- Make ready 1 Soup stock cube
- Prepare 2 tbsp Olive oil
- Prepare Crab Cake Ingredients:
- Get 85 grams Canned tuna (drained and flaked)
- Make ready 3 stick Imitation crab sticks (finely shredded)
- Prepare 2 tbsp Onion (finely chopped)
- Get 100 ml Panko
- Get 1/2 tbsp Milk
- Make ready 1 Egg
- Make ready 1 dash Salt and pepper
- Make ready 25 grams Camembert cheese
- Take 1 Plain flour
- Get 15 grams Butter
- Make ready 40 ml Vegetable oil
- Get 1 Fresh parsley
- Get 1 Baby leaf lettuce
Crab cakes with Dungeness crab are a treat! They can be a little Form the uncooked crab cakes, wrap the individual crab cakes in plastic, put them in a freezer bag Next week, i'll try canned tuna and not tell my guests. After a glass or two of wine no cares any way. Add the vegetables and crab, sauce to the bowl with the pasta and transfer the mixture to individual baking crocks or a large casserole dish. baked crab cake.
Steps to make "Crab" Cakes with Tuna and Cheese:
- Tomato sauce: Sauté the onions and garlic in olive oil. Then add the canned tomato, bay leaf, and consommé and simmer well. Season with salt and pepper.
- Crab cakes: Thoroughly knead the canned tuna, crab sticks, onions, panko, milk, eggs, and salt and pepper together.
- Tuck 1/2 the listed amount (about about 12 g each) of Camembert cheese in a patty of tuna-crabstick mix. Form into rounds and dust lightly with flour.
- Heat butter and vegetable oil in a pan, and pan-fry each patty from Step 3 one at a time until crisp on both sides.
- Arrange on a plate and top with some of the tomato sauce that's been reheated. Sprinkle on parsley, arrange some baby leaf lettuce on the side, and serve.
Tuna Cakes with Jalapeño and Cilantro Lemon Garlic Tuna Cakes Recipe - the best and easy patties made with canned tuna, lemon juice and zest, garlic, onion, breadcrumbs, eggs, mayo and shredded Parmesan. These tuna fish cakes are literally thrown together and they are fancy enough (or at least adaptable to be so) Two: Drain the potatoes and mash with the milk, cheese and salt and pepper. Three: Add the tuna, parsley and lemon Parsley goes really well with tuna, but you could use chives or dill instead in this recipe. I've made salmon cakes and crab cakes, but I've never tried tuna fish before.
So that’s going to wrap it up with this exceptional food "crab" cakes with tuna and cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
