Light Tuna Salad
Light Tuna Salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, light tuna salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Light Tuna Salad is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Light Tuna Salad is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have light tuna salad using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Light Tuna Salad:
  1. Get 2 cans tuna in water, drained
  2. Make ready 1 head iceberg lettuce, cut into thin strips
  3. Take 2 medium tomatoes, cut in cubes
  4. Take 1 green bell peppers, cut into thin strips
  5. Make ready 1 large onion, sliced in rings
  6. Prepare 1 cup corn
  7. Get 15 black olives
  8. Prepare Dressing:
  9. Prepare 1 tablespoon dijon mustard
  10. Take 3 tablespoons light mayonnaise
  11. Make ready 1 tablespoon olive oil
  12. Take 3 tablespoons lemon juice
  13. Make ready salt
  14. Prepare 1 tablespoon dried oregano
Steps to make Light Tuna Salad:
  1. In a bowl, mix the iceberg lettuce, tomatoes, green pepper, corn and onion slices together.
  2. Flake the tuna and add to the bowl. Sprinkle the olives over the salad and mix all the ingredients well.
  3. To prepare the dressing, add the mustard and the mayonnaise. Pour in the lemon juice and mix well. Then add the oil and mix well. Season with oregano and salt. If needed, you can dilute with some water.
  4. To serve, pour the sauce over the salad and toss.

So that’s going to wrap it up with this exceptional food light tuna salad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!