Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my deep fried salt & pepper squid. š. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
My Deep fried Salt & Pepper Squid. š is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. My Deep fried Salt & Pepper Squid. š is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have my deep fried salt & pepper squid. š using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Deep fried Salt & Pepper Squid. š:
- Take 2 Squid cut into lengths thin pieces
- Get 3 tsp Salt and Pepper seasoning
- Get 8 tbls Corn flour/ starch
- Take Enough veg oil for deep frying
- Prepare 1 Egg white
Steps to make My Deep fried Salt & Pepper Squid. š:
- Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
- Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.
So that is going to wrap it up for this exceptional food my deep fried salt & pepper squid. š recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
