Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, maryland crab cakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Maryland Crab Cakes is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Maryland Crab Cakes is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook maryland crab cakes using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Maryland Crab Cakes:
- Get Sleeves of Ritz Crackers, crushed
- Take Spicy brown mustard
- Get Parsley, or to taste
- Take Lemon juice
- Make ready Raw egg
- Prepare Mayonnaise
- Take Worcestershire sauce
- Make ready Seafood seasoning (Phillips or Old Bay)
- Take Jumbo lump crabmeat
Instructions to make Maryland Crab Cakes:
- Combine all ingredients, except crabmeat, until pasty.
- Slowly fold in crabmeat without breaking it up. Form into patties and fry in a combination of olive oil and butter until golden, about 2-3 minutes each side.
So that is going to wrap it up with this exceptional food maryland crab cakes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
