Yakiniku Restaurant-Style Easy Wakame Seaweed Soup
Yakiniku Restaurant-Style Easy Wakame Seaweed Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, yakiniku restaurant-style easy wakame seaweed soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Yakiniku Restaurant-Style Easy Wakame Seaweed Soup is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Yakiniku Restaurant-Style Easy Wakame Seaweed Soup is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook yakiniku restaurant-style easy wakame seaweed soup using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Yakiniku Restaurant-Style Easy Wakame Seaweed Soup:
  1. Make ready 2 tbsp Wakame seaweed (dried or salted)
  2. Prepare 1/3 Japanese leek
  3. Take 3 tsp Dashida (or beef stock)
  4. Prepare 1 dash Salt
  5. Prepare 1 dash Pepper
  6. Prepare 1/2 tsp Sesame oil (for finishing)
  7. Make ready 1 tsp Roasted sesame seeds
  8. Take 650 ml Water
Instructions to make Yakiniku Restaurant-Style Easy Wakame Seaweed Soup:
  1. I used this beef broth this time. (t's not Dashida.
  2. When the water starts to boil, add the beef broth, salt and pepper, and adjust the flavor. Add the rehydrated wakame seaweed.
  3. [Note] The amount of the broth you need is completely different depending on the brands so follow the instructions on the package.
  4. The wakame seaweed becomes too silky and melts if you cook it too long, so please turn off the heat right after adding the diagonally sliced Japanese leek, roasted sesame seeds, and sesame oil.
  5. You can easily make yakiniku restaurant-style wakame seaweed soup when you use the beef froth.
  6. [Referral recipe] I served the soup with this dish this time. "8-Color Vegetable Bibimbap" - - https://cookpad.com/us/recipes/147049-8-namul-bibimbap-with-lots-of-vegetables

So that’s going to wrap this up with this special food yakiniku restaurant-style easy wakame seaweed soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!