Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, ★camellia rice ball sushi★. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Party food can be interesting, fun and yummy! These sushi rice balls are very easy to make at home using minimal ingredients, and your guests will love them. Japanese rice balls, also known as onigiri or omusubi, are a staple of Japanese lunchboxes (bento).
★Camellia Rice ball Sushi★ is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. ★Camellia Rice ball Sushi★ is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have ★camellia rice ball sushi★ using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make ★Camellia Rice ball Sushi★:
- Take 8 pieces Raw Tuna（Sashimi)
- Take 8 pieces Raw Squid （Sashimi）
- Make ready 350 g cooked rice (usually I use white rice)
- Prepare 2 table spoons of Sushi-vinegar
- Get 1 egg yolk of boiled egg
A simple combination of Nori, cooked sushi rice, and salmon, it's a delightfully simple appetizer that will look great on your table, no matter the occasion! These cheesy deep-fried rice balls are served with Italian dinners as a side like a bread. AND, since my restaurant is a "no-fry" zone, I had to bake the rice balls - and they turned out perfectly! I gave them a nice coating of bread crumbs and then baked them on an oiled sheet till browned and crispy.
Steps to make ★Camellia Rice ball Sushi★:
- Prepare boiled egg. Separate yolk and egg white, and strain the yolk.
- Make Sushi-rice!! Mix cooked rice and Sushi-vinegar. If you don't find Sushi-vinegar in Japanese shop, You can make 25cc vinegar, 2 teaspoons of sugar, 1/3 teaspoon of salt. (Mix together) Today, I used Brown rice for Sushi-rice.(see photo)
- Make small rice ball. and set aside.
- Put two pieces of tuna fillet on top of the wrap, put cold vinegared rice on it, squeeze it tightly, and make a dent on the top.
- Put the yolk on the dented part. Make squid in the same way.
O-nigiri, also known rice ball, is a Japanese food made from white rice formed into triangular or cylindrical shapes and often wrapped in nori (seaweed). sushi-grade spicy tuna (raw). Temari sushi (Small ball sushi ), Chakin sushi (sushi wrapped in a layer of paper-thin omelet), Oshi sushi (pressed sushi), Aburi sushi (broiled. Gomoku Chirashi Zushi (sushi on a plate with toppings) Inari Zushi (rice fried tofu bean pouch) For Gomoku chirashi, sushi rice is mixed with m. Find the best selection of cheap sushi rice balls in bulk here at Dhgate.com. Including large balls and bondage ball clamp at wholesale prices from sushi rice balls manufacturers.
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