Chinese Golden Fried Rice
Chinese Golden Fried Rice

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chinese golden fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Making fried rice is one of my favorite things. Fried rice has been my many emergencies, quick, and delicious meals for many dinners! Whether one sample Yangzhou fried rice, Fujian fried rice, and any of the other many varieties, each kind of fried rice has its own unique culinary Since the dish is called "fried rice", I believe that many of my friends, myself included, have long had questions about making egg fried rice at home.

Chinese Golden Fried Rice is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chinese Golden Fried Rice is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chinese golden fried rice using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Golden Fried Rice:
  1. Get Garlic
  2. Take Seafood (shrimps and squids)
  3. Get Cooked rice
  4. Prepare Egg (separate egg yolk and egg white)
  5. Take Salt and pepper
  6. Take Chinese abalone sauce
  7. Get Soy sauce

The best Chinese, Sub, Seafood & Wings in Washington, DC. On New Year's eve, families get together to have a dinner, Nian Ye Fan. Order fried rice online from Golden China - Cypress for delivery and takeout. The best Chinese in Cypress, TX.

Steps to make Chinese Golden Fried Rice:
  1. Coat the egg yolk onto the cooked rice
  2. Heat the oil on the pan and sauté the garlic
  3. Add in the seafood, soy sauce and abalone sauce into the pan
  4. Add cooked rice coated with egg yolks (around 2 yolks per serving) into the pan and fry all the ingredients together
  5. Add salt and pepper to taste
  6. Put up the Fried rice onto a plate
  7. Proceed to fry the separated egg white in the pan
  8. Put the Fried egg white into the Fried rice and stir them together

This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking. She knew what Americans wanted to master in the Chinese repertoire - fried rice, but she was also a teacher at heart.

So that is going to wrap this up with this exceptional food chinese golden fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!