Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, albacore tuna casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Albacore Tuna Casserole is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Albacore Tuna Casserole is something that I have loved my entire life.
Be the first to review this recipe. Solid white albacore is more expensive and has a much less "fishy" taste. It has three times the amount of.
To begin with this particular recipe, we have to prepare a few components. You can cook albacore tuna casserole using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Albacore Tuna Casserole:
- Get wide egg noodles
- Take Albacore Tuna - 2 cans
- Take Cream of Mushroom Soup - 2 cans
- Get Grated Parmesan Cheese
- Take Grated Chedder Cheese
- Take French Fried Onions
- Prepare Ground Black Pepper
- Take Garlic Powder
- Make ready Olive Oil
Tuna casseroles are budget-friendly and comforting. Description: Individually vacuum packed tuna loin portions. Our albacore tuna is " Hook and Line Troll Caught" in the waters off BC. CANADIAN ALBACORE TUNA is truly a gift to us from nature.
Steps to make Albacore Tuna Casserole:
- Add 3 quarts water and olive oil to 6 quart pot. Bring water to a boil. Add noodles and boil 6 minutes. No salt!
- While noodles cook, pour cans of soup and Albacore into large mixing bowl and stir with a fork adding one soup can of water until it is smooth like gravy.
- When noodles are done, drain them and rinse them with hot water.
- Return cooked noodles to pan and add soup and tuna while stirring.
- Pour tuna and noodle mixture into 9"×13" baking pan. Sprinkle with pepper, garlic powder and spread both cheeses. Add french fried onions evenly over the top of noodle mixture.
- Cover with aluminum foil and bake in pre-heated 350 ○ oven for 30 minutes.
- Remove foil after baking for 30 minutes and increase oven temperature to 400 for 10 more minutes to brown onions and seal cheeses.
- Cut into large squares and serve while hot.
I think one of my favorite things about winter is my love for comfort foods. Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce Go for a good quality solid white albacore white tuna; it may cost a. The albacore (Thunnus alalunga), known also as the longfin tuna, is a species of tuna of the order Perciformes. Premium Quality Albacore Tuna: What makes this fish so much better? Albacore can vary greatly in taste, quality, and health benefits.
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