Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lovely fried shrimp roll. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lovely Fried Shrimp Roll is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Lovely Fried Shrimp Roll is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have lovely fried shrimp roll using 4 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Lovely Fried Shrimp Roll:
- Take 1 bowl cooked rice
- Make ready 4 eggs
- Make ready salt
- Get fried shrimp
Steps to make Lovely Fried Shrimp Roll:
- Separate egg white and egg yolk. Mix well and put a pinch of salt.
- Fry egg yolk with very low flame till it cooked almost done but surface is still raw. Then turn off the flame and cover with lid for 3 minutes.
- Cut fried egg yolk. You can make any shapes, stripes, hearts♡…..
- Return fried egg yolk. Then turn on flame for just warming and turn off. Put egg white with small spoon like these photos. Fry with very low flame and cook with remaining heat.
- Fry egg white and place flower egg yolks.
- I bought frozen shrimp-fry at the supermarket. So today I use this.
- Put rice on film and make it square shape. And put shrimp-fry on rice and roll tightly.
- Place egg sheet upside down and roll shrimp with rice and roll with egg sheet. Salt a little every step.
- Wrap egg shrimp roll with film for a while for keeping good shape.
- Enjoy 😊 Lovely 💕Kawaii❣️
So that’s going to wrap it up for this exceptional food lovely fried shrimp roll recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!