Lobster Alfredo
Lobster Alfredo

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lobster alfredo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lobster Alfredo is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Lobster Alfredo is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have lobster alfredo using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lobster Alfredo:
  1. Get alfredo pasta noodles
  2. Take lobster tail
  3. Make ready butter
  4. Take minced garlic
  5. Get shallot minced
  6. Make ready heavy whipping cream
  7. Prepare minced/dried parsley
  8. Prepare good quality parmesan cheese
  9. Get dry sherry or white wine
Instructions to make Lobster Alfredo:
  1. Take lobster tails and split completely down the middle. Place in cast iron pan. Take half of the stick of butter and cut into cubes. Place dots of butter over lobster. Sprinkle salt and pepper. And place in the oven to cook 10-15 mins at 350° in oven.
  2. Next add pasta to salted, boiling water.
  3. Meanwhile, sautee shallots and garlic until with the remaining half of stick of butter.
  4. Once they are soft, add 1 cup of heavy whipping cream on medium heat. Once you see the cream begin to slightly bubble, add 1/2 cup parmesan cheese. Stir in the cheese and add sherry wine to the whipping cream. Add salt and pepper and allow to cook until it thickens. Do not walk away too far from cream. And be sure to continue and stir.
  5. Once pasta is done, drain and add to cream. If alfredo sauce is too thick, add pasta water until the right consistency
  7. Take lobster out of oven. Cut into small pieces and place into pasta and stir. Reserve a few pieces to add on top!

So that’s going to wrap this up with this exceptional food lobster alfredo recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!