Cheese & Salmon Mousse
Cheese & Salmon Mousse

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheese & salmon mousse. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cheese & Salmon Mousse is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cheese & Salmon Mousse is something that I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have cheese & salmon mousse using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheese & Salmon Mousse:
  1. Prepare 95 grams Smoked Salmon
  2. Prepare 270 grams Cream Cheese
  3. Take 2 tbsp Mayonnaise
  4. Take 75 grams Caviar

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Instructions to make Cheese & Salmon Mousse:
  1. Mix cheese and mayonnaise.
  2. Cut the salmon into small pieces and add to the mixture. And Mix.
  3. Cover a large bowl or several smaller with caviar.
  4. Put the mixture in the bowl.
  5. Reserve in the refrigerator about 3h.
  6. Serve with toasts.

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So that is going to wrap this up with this exceptional food cheese & salmon mousse recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!