Squid Roast
Squid Roast

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, squid roast. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Squid roast is also called Koonthal roast or Kanava roast in Kerala. It is spicy and of course, traditional! Learn how to cook squid roast in this recipe.

Squid Roast is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Squid Roast is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook squid roast using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Squid Roast:
  1. Prepare 250 gm squid
  2. Make ready 1 onion
  3. Get 5-6 shallots
  4. Make ready 1 tsp ginger
  5. Get 3-4 green chillies
  6. Take 1 tomato
  7. Get 2 tsp red chilli powder
  8. Make ready 1/2 tsp turmeric powder
  9. Take 1/2 tsp garam masala
  10. Make ready As needed Coconut
  11. Make ready to taste Salt
  12. Take 2 tsp Curry leaves
  13. Make ready As needed Coconut oil

Squid roast is also called Koonthal roast or Kanava roast in Kerala. A wide variety of squid roast options are available to you, such as applicable industries, warranty, and application fields. Squid Roast is a very popular recipe. Learn how to make/prepare Squid Roast by following this easy recipe.

Steps to make Squid Roast:
  1. Clean the squid and cut them into small square shapes or cut them circularly.
  2. In a pan saute ginger and green chillies,add onions and shallots saute till they r translucent.
  3. To this add chilli powder and turmeric.saute till it's raw smell goes.to this add coconut pieces and tomatoes and cook them well.
  4. Now add squid, enough salt,garam masala and mix everything well.cook the mixture either in a pressure cooker for 3 to 4 whistles or cover the pan and cook till the squid is done.
  5. Add curry leaves and serve hot with rice or chapathis

Nadan Koonthal Roast or squid roast is a Kerala style preparation of calamari, very spicy, and very traditional. Its dry fry, though you can also make it semi gravy. Squid Roast/Kerala style Kanava Roast/kerala style koonthal Roast/kanava varattiyath. ingredients Squid roast or kanava roast, an amazing kerala seafood recipe. This is a dry recipe but, can also be. Download Squid roast stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that is going to wrap this up with this exceptional food squid roast recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!