Hot Crab & Lobster Dip
Hot Crab & Lobster Dip

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hot crab & lobster dip. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

King Crab is so delicious that it doesn't require any fancy cooking techniques. A wide variety of hot crab options are available to you, such as part, variety, and feature. · A bubbly hot crab dip that tastes just like crab rangoon! You can serve this hot crab dip with This Hot Crab Dip recipe is easy to make and the ultimate party appetizer.

Hot Crab & Lobster Dip is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Hot Crab & Lobster Dip is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have hot crab & lobster dip using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Hot Crab & Lobster Dip:
  1. Get 2-8 oz packs of cream cheese
  2. Make ready 1-8 oz container of sour cream
  3. Make ready 1/4 c mayo
  4. Make ready 1 Tbsp Worcestershire sauce
  5. Get 1 Tbsp lemon juice
  6. Take 1 tsp garlic salt
  7. Make ready 1 pack immatation crab meat (or real crab meat up to you)
  8. Get 1 pack immatation lobster meat (or real losber tail meat)
  9. Make ready 1 (8 oz) bag of shredded chedder cheese
  10. Get 1 tsp mustard

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Instructions to make Hot Crab & Lobster Dip:
  1. Preheat oven 350°
  2. Take cream cheese out of packaging and put it in a bowl to start softening at room temp for about 10-15 mins
  3. Get a large bowl and cut up immatation(or real) crab and lobster meat
  4. Mix in sour cream, mayo, mustard, Worcestershire, lemon juice, garlic salt, and bag of shredded chedder
  5. Once cream cheese is soften mix in with rest
  6. Pour in medium sized baking pan or glass pan
  7. Bake at 350° for 35-45mins or until its bubbly brown
  8. Let cool for 10 mins (15 if glass pan)
  9. Get some bread chips, crackers, pretzels, chips, what ever you want and scoop away!!!!
  10. Enjoy!!! hope to see your cook snaps;)
  11. Small tip: double the reciepe and its enough to use for a party, bbq, birthday, picnic, etc….

Although I've been known to nosh on leftovers straight from the fridge the next day. Hot Crab DipEveryday Dishes. worcestershire sauce, shredded Monterey Jack cheese, pepper Hot Crab Dipallroadsleadtothe.kitchen. green onions, sour cream, lump crabmeat, ground black pepper. Crab Dip Perfect is a creamy snack featuring crab meat baked in a cream cheese base with cheddar, green onion & Old Bay seasoning! Crab Dip is one of the best hot appetizers, perfect for parties! For the Hot Crab Rangoon Dip.

So that is going to wrap it up for this exceptional food hot crab & lobster dip recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!