Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, indonesian seafood fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
It's literally bursting with flavors and it is so simple to make! Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice!
Indonesian Seafood Fried Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Indonesian Seafood Fried Rice is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook indonesian seafood fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Seafood Fried Rice:
- Take 100 grams white rice
- Prepare 3 onion
- Get 8 red hot chilli
- Take 30 grams brocolli
- Get 3 calamari squid
- Get 3 meatball fish
- Get 10 grams crab meat
- Take 1 salt
- Make ready 1 soy sauce
- Get 1 margarine
Serve with a fried egg on top and sliced tomato and cucumber on the side to make it a full meal. Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home than you think! I love fried rice as much as the next person but this recipe is so much more flavourful. Perhaps flavourful is not the right word…fragrant.
Instructions to make Indonesian Seafood Fried Rice:
- chop onion, chilli, squid, meatball and brocolli
- melt butter in a sucepan
- put onion,chilli,squid,meatball,crab meat, and brocolli in saucepan. waitl 2 or 3 minutes, dont forget to stir
- put rice in the saucepan, stir vigorously till everything mix together
- add salt, soy sauce, pepper to seasoning.
- stir vigorously
- fried rice done, and serve it
This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers. Quickly bring to the boil, stir once and cover with a tight-fitting lid. My Nasi Goreng (or Indonesian Fried Rice) is a spicy rice dish that's way more flavourful than regular fried rice. Fried rice is one of the foods that can not be separated from the culinary habits of Indonesian society. Culinary this one is really idolized and already famous to all corners of the country and even the world.
So that’s going to wrap it up with this exceptional food indonesian seafood fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
