Salad Sushi (California Roll)
Salad Sushi (California Roll)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salad sushi (california roll). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Salad Sushi (California Roll) is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Salad Sushi (California Roll) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have salad sushi (california roll) using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Salad Sushi (California Roll):
  1. Make ready 1 Egg
  2. Prepare 3 Imitation crab sticks
  3. Prepare 1/3 Lettuce
  4. Take 1 tbsp Soup stock
  5. Get 1 dash Salt
  6. Take 1 Mayonnaise
  7. Take 1 tbsp Sushi vinegar
  8. Prepare 1 rice bowls worth Hot cooked rice
  9. Get 1 Sushi nori seaweed
  10. Get 1 Vegetable oil
Instructions to make Salad Sushi (California Roll):
  1. Combine freshly-cooked rice and sushi vinegar into a bowl. Use a spatula and mix in a cutting motion. Leave to cool.
  2. Break the egg into a bowl and beat, then add salt and soup stock and mix. Oil an egg frying pan and heat, then add half of the egg.
  3. When the egg is half-cooked roll it to the side nearest to you.
  4. Move the egg to the other end of the pan, then add the rest of the egg to the rest of the pan.
  5. When the egg is half-cooked again roll it up to the side nearest to you.
  6. After it cools cut it in half length-wise.
  7. Place your seaweed on a bamboo mat (smooth side facing up). Spread out the sushi rice you made in Step 1 onto the seaweed, leaving about 1/4 of the seaweed clean at the top.
  8. Place the crab stick, egg, and lettuce on top (cut any parts that are sticking out). Fill in the gaps with mayonnaise. Moisten with water the open seaweed part at the top. Roll it up into a wrap from the side nearest to you. Cut with a knife and you're done.

So that’s going to wrap this up for this special food salad sushi (california roll) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!