Spaghetti With Tuna & Chicken Sausage
Spaghetti With Tuna & Chicken Sausage

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spaghetti with tuna & chicken sausage. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spaghetti With Tuna & Chicken Sausage is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Spaghetti With Tuna & Chicken Sausage is something that I have loved my entire life. They are nice and they look wonderful.

Quick and easy spaghetti with tuna and tomato sauce. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something In any case, if you're busy and frazzled with back-to-school activities, this tuna spaghetti recipe is one.

To begin with this recipe, we must prepare a few components. You can cook spaghetti with tuna & chicken sausage using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spaghetti With Tuna & Chicken Sausage:
  1. Prepare 500 gm Spaghetti (1 packet)
  2. Take 1 Canned Tuna (80 gm)
  3. Take 3 Medium Sized Tomato (Puree)
  4. Take 2 Medium Sized Carrot (Puree)
  5. Make ready 1 Medium Sized Cucumber (Sliced)
  6. Take 6 pcs Chicken Sausage
  7. Take 1 Egg
  8. Take 5/6 pcs Green Chilli
  9. Take 1 TBSP Garlic
  10. Get 1 Cup Chopped Onion
  11. Prepare 3 TBSP cooking Oil
  12. Make ready 1/2 TSP Grind Black Pepper
  13. Prepare to taste Salt

The Italian tuna packed in oil gives this sauce a wonderully meaty flavor that I absolutely love. This recipe is my attempt at re-creating HIS recipe for pasta with tuna and red sauce. Spaghetti and linguine go particularly well with light tomato sauces and seafood sauces, which cling to the long strands. Tuna pasta is a true one-pot meal and the answer to your weeknight dinner needs.

Steps to make Spaghetti With Tuna & Chicken Sausage:
  1. Boil water and add salt and 1 TBSP oil in it and cook spaghetti.
  2. Take oil in a pan, add garlic and black pepper and saute for 30 sec then add onion, tuna, mashed sausage (3 pcs) one by one and saute for 3/4 min.
  3. Add tomato, carrot puree and salt, cook until all water dries up, then add egg, sausage (3 pcs, sliced and sauteed), green chili and cucumber and keep stirring continuously.
  4. Add spaghetti and mix properly. Turn off flame and transfer to a serving bowl.

I tend to cook Mediterranean I just had a can of tuna and spaghetti in the pantry, nothing else, and figured I'd make spaghetti. Then put the spaghetti in the water and cook as indicated on the package. Strain the pasta out of the water and pour it in the pan. Spaghetti With Tuna & Tomato Sauce (Spaghetti al tonno e pomodoro). Spaghetti with gorgonzola and caramelised onions.

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