Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, the os tuna burger. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
The Os Tuna Burger is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. The Os Tuna Burger is something that I have loved my entire life.
All you need is an egg, an onion. These tuna burgers are so delicious. My husband is a very fussy eater, and he loves these.
To get started with this recipe, we must first prepare a few ingredients. You can have the os tuna burger using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make The Os Tuna Burger:
- Prepare 2 can Tuna
- Make ready 2 each beaten eggs
- Prepare 1/2 cup Bisquick mix
- Take 2 slice toasted bread
- Make ready 3/4 medium onion chopped
- Make ready 1 tbsp mustard
- Prepare 1 tbsp salt and pepper
- Take 3 tbsp butter for pan frying burgers
- Get 4 buns toasted
- Take 8 pickle slices
- Get 1/2 slice avocado or cucumber
- Get 1 tbsp dill weed
- Get 3 tbsp mayo to mix with dill weed for flavored spread for buns
- Prepare 4 slice tomatoes
- Get 1 each cheese of choice to melt over tomato slice
Transfer the tuna patties to the buns and top with the wasabi mayonnaise and the pickled cucumber ginger relish. Brush each tuna pattie with the vegetable oil. Transfer the tuna patties to the buns and top with the wasabi mayonnaise and the pickled cucumber ginger relish. Tuna Burgers I have been making this recipe for years.
Instructions to make The Os Tuna Burger:
- Mix bread crumb, bisquick, mustard, salt and pepper, onion, tuna, and egg together. make 4-6 patties.
- start melting butter in frying pan.
- place patties on med heated pan (I made mine like a ball and set in pan and let it sizzle a minute before i spatula pessed ball to patty to let center glue together ;-))
- let sizzle in butter for about 5-6 minutes. While first side fries, mix dill weed and mayo for sauce and slice tomatoes and/avacado or cucs
- flip your burgers and be awed by the beauty, then throw nuns in oven to toast. the second side of burgers also take 5-6 minutes. after a minute or so, I threw on tomato and spronkled mexi mix cheese shreds. mayo'd my toasted buns, and finally landed my burgers on my buns and pickles. YUM
Shape the mixture into four equal-sized burgers. Barbecue for five minutes on each side and serve in buns with salad and sauce. Tuna burgers to the rescue when you need dinner in a hurry and you're drawing a blank! Grab a can of tuna from the cupboard and you're mostly done. I usually eat tuna patties over a bed of lettuce a la crab cakes, while the rest of the family enjoys them on buns like hamburgers.
So that is going to wrap it up with this special food the os tuna burger recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!