Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, squid in garlic and olive oil. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Squid in Garlic and Olive Oil is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Squid in Garlic and Olive Oil is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook squid in garlic and olive oil using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Squid in Garlic and Olive Oil:
- Get 250 g Squid
- Take 3 Tbsp Olive Oil
- Get 8 cloves Garlic
- Prepare 2 pcs. Bay leaf
- Make ready 1/4 Tsp pepper
- Get 1 pc. Chili finger, sliced
- Prepare 1 Tbsp Liquid Seasoning
- Prepare 1 Tbsp Calamansi
Steps to make Squid in Garlic and Olive Oil:
- Clean squid, remove transparent backbone, squid ink, eyes and mouth
- Heat oil in a pan, saute garlic
- Add chili
- Put squid, saute
- Add bay leaf and pepper
- Add liquid seasoning
- Put Calamansi and turn off the heat. Do not overcook the squid
So that is going to wrap this up for this special food squid in garlic and olive oil recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
