Tuna ball fry
Tuna ball fry

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tuna ball fry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cook mixture until smooth but thick. Remove from heat add in egg and tuna fish. Drain on paper towels, insert toothpicks and serve!

Tuna ball fry is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Tuna ball fry is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna ball fry using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tuna ball fry:
  1. Prepare 250 gr Tuna fish
  2. Get 1 tsp Turmeric powder
  3. Make ready 1 tsp Chilli flakes
  4. Get 1 tdp Cumin powder
  5. Make ready 1 tsp Fennel powder
  6. Prepare 1 tsp Rosemary
  7. Prepare 2 Green chilli - finely chopped
  8. Prepare 2 tbs Coriander leaves - finely chopped
  9. Prepare 1 tbs Ginger garlic paste
  10. Make ready 1 tdp Pepper crushed
  11. Get to taste Salt
  12. Make ready 1 Union - finely chopped
  13. Make ready 1 Potato - boiled and mashed
  14. Take 3 tbs Cornflour
  15. Prepare 6 tbs Bread crumbs
  16. Take As needed Oil for deep fry

In essence this is just a simple tuna salad that is formed into a ball, fried until nice and golden brown and crispy and then thrown into a sandwich along with a tasty remoulade sauce. Store it at a cool place, do not store it into the fridge sure store. Cheesy Tuna Melt Balls freezing instructions: If you decide to freeze these tuna balls, I recommend doing so before you fry them. Follow the recipe instructions, and after you chill the, roll them in beaten eggs and bread crumbs.

Steps to make Tuna ball fry:
  1. Wash tuna pieces and boil with 1 cup of water, turmeric powder, chilli powder and salt until water fully evaporates
  2. When slightly cool mash the pieces and keep
  3. In a pan add 2tbs oil, add onion, chopped chilli, ginger garlic paste, chilli flakes, coriander leaves, pepper, cumin powder, fennel powder, salt and saute for 5min
  4. Add with, tuna and combine everything. Make balls and keep
  5. Mix cornflour with 10tbs of water. Keep bread crumbs in a plate separately
  6. Dip the balls in cornflour mix and roll it in breadcrumbs
  7. Keep a deep pan. Add oil and fry the balls by batch (3 to 4) at a time in medium flame until golden brown
  8. Serve the balls with cheeseychup

Chill again for the crumbs to settle on the balls. I substituted Panko for the bread crumbs. If you're looking for a protein-packed, quick dinner, try making an easy pan-seared tuna steak recipe. Add your favorite seasonings for flavor variety. Place the breadcrumbs on a dish.

So that is going to wrap it up for this special food tuna ball fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!