Canned Tuna & Peas Curry
Canned Tuna & Peas Curry

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, canned tuna & peas curry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

About Tuna Fish and the Canned Tuna Industry. We began this website, in part, because we became interested in all of the selection of canned tuna that is currently found in grocery stores. These canned tuna recipes make good use of the staple in innovative and delicious ways.

Canned Tuna & Peas Curry is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Canned Tuna & Peas Curry is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have canned tuna & peas curry using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Canned Tuna & Peas Curry:
  1. Get 1 tablespoon Oil *OR Butter
  2. Make ready 1 Onion *cut into small pieces
  3. Get 1 clove Garlic *finely chopped
  4. Get 1 teaspoon grated Ginger
  5. Get 1 tablespoon Curry Powder
  6. Make ready 1 tablespoon Plain Flour
  7. Prepare 1 cup Chicken Stock *OR Stock of your choice
  8. Make ready 1 cup Frozen Peas
  9. Prepare 1 (*95g) canned Tuna *I used ‘Tuna in Springwater’
  10. Make ready 1 tablespoon Soy Sauce
  11. Make ready Salt as required
  12. Take 2 servings Freshly Cooked Rice

Much of the canned tuna that How Much Canned Tuna Should I Eat a Week? Canned tuna fish can be used for some amazing homemade recipes. Even if it's canned and preserved, the mild flavor of tuna is perfectly retained. However, based on brands, the taste might.

Steps to make Canned Tuna & Peas Curry:
  1. Heat Oil (OR Butter) in a large saucepan over medium heat, cook Onion and Garlic until soft. If you could patiently cook until browned, the flavour would be nicer.
  2. Add grated Ginger, and add Curry Powder and Flour, and cook, stirring constantly, for 1-2 minutes.
  3. Add Chicken Stock and Frozen Peas, and bring to the boil. Simmer, stirring, until Peas are cooked. Finally add the canned Tuna and water in the can. Stir to combine.
  4. Season with Soy Sauce and Salt as required. *Note: The amount of Salt depends on the saltiness of the Stock and the Tuna. Season to suite your taste.
  5. Serve with freshly cooked Rice.

Canned Tuna is a lunchtime staple. It's nutritious, inexpensive, tasty, and can be used in many ways beyond the classic tuna sandwich. But is all tuna the same? See everything you can do with that can of tuna. If you're looking to spice up plain canned tuna in a dish, you can try a variety of different recipes.

So that is going to wrap it up for this exceptional food canned tuna & peas curry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!