Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy tuna casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Tuna Casserole is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Easy Tuna Casserole is something that I’ve loved my whole life.
Tuna, macaroni, creamy soup, cheese and fried onions are all you need to make this super easy tuna casserole that I learned from my roommate. This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great.
To get started with this particular recipe, we must first prepare a few components. You can have easy tuna casserole using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Tuna Casserole:
- Get 1/2 cup sour cream
- Prepare 3/4 cup mayo
- Prepare 1 tbsp minced garlic
- Get 14 1/2 oz can diced tomatoes
- Prepare 14 1/2 oz can grean beans
- Take 15 1/4 oz can whole kernel corn
- Prepare 2 oz hidden valley ranch powder (this is 2 packages)
- Take 3 can tuna fish (these where 4 ounce cans)
- Make ready 8 oz egg noodles
- Prepare 2 cup shredded cheese
- Take 1 salt/pepper to taste
- Take 1 tbsp butter
- Prepare 1/2 of a red onion diced
- Make ready 2 oz can diced green chilis
- Make ready 2 cup Italian seasoned bread crumbs
It is so creamy and the topping is crunchy and Easy Tuna Casserole Recipe. Tuna casserole is a hearty meal that's easy to make with ingredients you probably have on hand. For a quick casserole, combine canned mushroom or celery soup with cheese and tuna. This Easy Tuna Noodle Casserole is a comforting and reliable classic dish perfect for a busy weeknight and budget friendly!
Instructions to make Easy Tuna Casserole:
- pre heat oven to 375
- In a skillet melt the butter and sautee onions until translucent.
- While you are doing this, in a large pot heat up the water to boil your egg noodles.
- In a large bowl mix everything except bread crumbs and noodles.
- When you cook the noodles, make sure they are slightly under cooked. From 3-5 minutes. Once they're done throw them in the bowl also.
- It is going to look extremely creamy once mixed all together…it will be okay.
- Spoon everything thing into a large casserole dish and sprinkle bread crumbs on top. Place in pre-heated oven for about 30 minutes.
- When I made this, I forgot to add the cheese initially, so I added it on top pf the bread crumbs.
Tuna Casserole is a classic comfort food topped with crushed potato chips. Mom has only the vaguest recollection of a tuna casserole ("I think it had broccoli in it.") Easy Tuna Casserole - this Instant pot recipe is quick and easy, it will be a dinner staple. Classic weeknight fare, this easy, cheesy tuna casserole (studded with the traditional green peas) is comfort. Easy Cheesy Low Carb Tuna Casserole with Spinach. Sneak some greens in by adding a heap of spinach instead of peas into your tuna casserole.
So that is going to wrap it up with this exceptional food easy tuna casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
