Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tuna loaf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mix tuna, cream of chicken soup, milk, cracker crumbs, bread crumbs, onion, egg, and black pepper until thoroughly combined and spoon the mixture into the prepared bread pan. Mom used to serve this all the time to our busy family. The directions did not indicate whether the canned tuna should be drained or not so I drained it saving the liquid in case I thought the pre-baked loaf looked too dry.
Tuna Loaf is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tuna Loaf is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have tuna loaf using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Tuna Loaf:
- Prepare 200 grams potatoes
- Make ready 180 grams canned tuna
- Prepare 50 grams parmesan cheese, grated
- Take 25 grams bread crumbs
- Make ready 1 egg
- Make ready 1 tbsp chopped chives
- Get 1 tbsp chopped parsley
- Take 3 pinch salt
- Prepare 1 pinch white pepper powder
- Take 1 mayonnaise
Bake a loaf or make into patties and pan fry until crispy on the outside. Roasted Green Beans and Sweet Onion. Holidays, Vegetarian, Low Phosphorus, Low Potassium. Grease with butter or olive oil with an oil sprayer, a loaf pan.
Instructions to make Tuna Loaf:
- Boil potatoes until tender (ca 30 minutes)
- Peel potatoes and mash them
- Add tuna and the egg, mix well
- Add grated parmesan
- Now add as much bread crumbs you need to make the mix solid enough
- Add seasonings (salt, pepper, parsley, chives) and mix
- Make it rest in the fridge for 15 minutes
- Shape the mix to fit the loaf pan, then roll it into the bread crumbles you have left
- Put into the loaf pan and spread some olive oil all over it
- Cook in parchment paper at 200°C for 30 minutes
- Serve with mayonnaise to taste
In a large mixing bowl, add all the ingredients. This recipe for tuna loaf with tomato sauce is a budget friendly healthy recipe with an easy to make tangy tomato sauce that compliments the tuna loaf. This is an old-fashioned recipe that tastes just as good today. Learn how to cook great Easy tuna loaf. Crecipe.com deliver fine selection of quality Easy tuna loaf recipes equipped with ratings, reviews and mixing tips.
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