Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad)
Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad)

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, shrimp in garlic sauce salad (gambas al ajillo salad). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad) is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook shrimp in garlic sauce salad (gambas al ajillo salad) using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad):
  1. Make ready 12 oz. shrimp cooked (peeled, deveined, tail-off)
  2. Get 2 tablespoons butter
  3. Take 5 tablespoons olive oil
  4. Get 10 garlic cloves, finelly sliced
  5. Take 1/8 teaspoon cayenne pepper
  6. Prepare Salt and pepper (to taste)
  7. Get 1/2 pound mixed salad greens (or to taste)
  8. Prepare To season:
  9. Get Salt and pepper (to taste)
Instructions to make Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad):
  1. Ingredients:
  2. Suggestions:
  3. I recommend you do not cook the shrimp excessively because they tend to harden. For this salad i used medium size peeled, deveined, tail off, but if you use it as an appetizer or in a different dish I suggest you use large size, peeled, deveined, with tail. The shrimps can be raw or cooked (to taste)
  4. For the shrimp in a gatlic sauce preparation:
  5. Put the shrimp in a colander to remove the excess of water
  6. In a large skillet heat the butter and olive oil over low heat, add garlic
  7. Cayenne pepper
  8. Mix. Cook for 2 to 3 minutes stirring until the garlic is tender (not browned)
  9. Raise the temperature to medium, add the shrimp
  10. Saute until they are ready, for about 2 to 4 minutes on each side
  11. Add salt and pepper
  12. Mix and let cool before placing on salad
  13. For the salad:
  14. In a salad bowl place the lettuce, season with salt and pepper to taste, add sauce and shrimp over over salad, mix and serve

So that is going to wrap it up with this exceptional food shrimp in garlic sauce salad (gambas al ajillo salad) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!