Tuna cakes with curried onions and curry sauce
Tuna cakes with curried onions and curry sauce

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, tuna cakes with curried onions and curry sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Red Fruits Sauce for cakes, crepes and dessertsHoje para Jantar. sugar, soup, white pepper Curried TunaO Meu Tempero. coriander powder, tomatoes, onion, coconut milk, salt, olive. Quick and Easy Chickpea Curry Recipe. Canned tuna simmered with garlic, onion and bell pepper in sour cream spiced with curry powder.

Tuna cakes with curried onions and curry sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Tuna cakes with curried onions and curry sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have tuna cakes with curried onions and curry sauce using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna cakes with curried onions and curry sauce:
  1. Prepare cakes
  2. Make ready 1 1/2 tsp cornstarch
  3. Get 1/4 tsp ground black pepper
  4. Prepare 10 oz of canned tuna
  5. Get 1/4 cup olive oil, extra virgin
  6. Take curried onions
  7. Prepare 1 large onion, chopped
  8. Get 1/4 tsp curry powder
  9. Get 1/4 tsp seasoned salt I used Lawerys brand
  10. Prepare 1/4 tsp granulated garlic powder
  11. Prepare 2 tbsp butter
  12. Get curry sauce
  13. Get 2 tbsp mayonnaise
  14. Get 1 tsp curry powder
  15. Get 1/4 tsp dill weed

Added some sriracha and diced pickles. Next time I will try adding curry to the mixture. favorite_border Serve the tuna immediately at the table with a big bowl of the steamed rice, plenty of drained pickled vegetables and a jug of the curry sauce so that everybody can help. For the sauce: Pop your soy sauce and sweet chilli sauce in a small bowl, then give them a good stir and set aside.

Steps to make Tuna cakes with curried onions and curry sauce:
  1. Mix the cornstarch tuna, and pepper. Form into cakes. Then fry in oil. Get crunchy on both sides. Set on paper towels.
  2. Heat pan add butter. Fry the onions adding curry powder and seasoned salt.
  3. When the onions are just becoming caramelized they are done. Add to top of cakes.
  4. Mix the mayonnaise, curry powder, and dill weed.
  5. Serve, hope you enjoy!

For the pancake batter: Place plain flour, cornstarch/cornflour and salt into a large mixing bowl and add the water. Whisk until the batter has a nice runny consistency with no lumps. This tuna curry recipe by Selina Periampillai is a true celebration of Maldivian ingredients and Mauritian fish curry (Cari Poisson). Add the rest of the spices: the fennel. Recipe courtesy of Food Network Kitchen.

So that is going to wrap it up for this special food tuna cakes with curried onions and curry sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!