Full flavor Low carb tuna patties
Full flavor Low carb tuna patties

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, full flavor low carb tuna patties. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Healthy tuna patties baked in the oven that's keto recipe and paelo friendly. These high protein low carb tuna patties or recipe for tuna cakes baked Low carb and loaded with fantastic flavor, these tuna patties are perfect in so many ways. As a snack, in a sandwich or on a salad, our easy tuna.

Full flavor Low carb tuna patties is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Full flavor Low carb tuna patties is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have full flavor low carb tuna patties using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Full flavor Low carb tuna patties:
  1. Make ready 10 ounces canned tuna fish, packed in spring water drained
  2. Get 1 large egg
  3. Take 2 tablespoons finely chopped onion
  4. Make ready 1/3 teaspoon paprika
  5. Take 1/3 teaspoon dill weed
  6. Make ready 1/4 teaspoon ground black pepper
  7. Get 1/4 cup vegetable oil to pan fry
  8. Take to taste hot sauce, optional
  9. Make ready to taste London Pub malt vinegar, optional
  10. Get to taste red wine vinegar, optional

Eating both fresh or canned tuna is beneficial for your heart, body and even your brain. Tuna patties can be eaten on their own as an appetizer, as a side dish, in a sandwich or. View full nutritional breakdown of Parmesan Tuna Patties (low fat, low carb) calories by ingredient. If desired, top with a bit of marinara, mustard, etc.

Instructions to make Full flavor Low carb tuna patties:
  1. In a pan heat oil
  2. Put the tuna, dill weed, paprika, pepper, egg, and onion.
  3. Mix them together
  4. Form into patties and fry. Get a very good crust on bottom before your first flip.
  5. Fry till crunchy
  6. Takes about 15 minutes total to fry. Let sit 2 minutes and serve. I like the vinegars, especially the malt vinegar. However you try them I hope you enjoy!

These Low-Carb Salmon Patties have the flavor of the classic salmon patty recipe with none of the fillers. How to Make Low-Carb Salmon Patties. Full recipe for these quick Salmon Patties can be found at the bottom of this There are recipes for Tuna Patties out there but we haven't tried them. Easy Tuna Patties Haiku: "This was a surprise! Your daily values may be higher or lower depending on your calorie needs.

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