Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, seafood pastas. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This seafood pasta is a mix of shrimp, clams, mussels and scallops, all tossed together with spaghetti in a homemade tomato sauce. An easy yet elegant meal that's perfect for entertaining! Seafood Pasta is the perfect way to impress your friends and family and its actually really easily!
seafood pastas is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. seafood pastas is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have seafood pastas using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make seafood pastas:
- Take 1 lb prawns
- Prepare 2 lb clams with shell
- Make ready 1 1/2 lb squid
- Get 1 lb scallops
- Prepare 1 head onion
- Make ready 6 clove garlic
- Take 1 3/4 cup parsley
- Take 3 oz butter
- Make ready 2 oz olive oil
- Prepare 1 lb vermicelli pasta
- Make ready 1 cup dry white white
- Prepare 1 medium roma tomato
- Get 10 oz tomato puree
And then heat and stir until smooth; add cheese. Creamy, rich seafood pasta featuring shrimp, prawns, salmon, or scallops regular pasta into a special weeknight dinner. Everything except the pasta is done on the grill in this quick and delicious recipe. A classic, easy seafood pasta made using a seafood marinara mix: prawns / shrimp, calamari, fish and mussels tossed through a simple, tasty tomato sauce.
Instructions to make seafood pastas:
- soak clams in water & salt in a bowl and cover it and put in fridge for 30 minutes.
- large pot for pasta to boil, add oil and salt for taste.
- remove shrimp shell and devein.
- chopped parsley fine, dice onions, mince garlic and dice roma tomato for garnish.
- pre heat pan and melt butter, sautee onions, garlic and parsley for 3 minutes, add 2 oz olive oil. Pour wine let it boil then simmer for 5 minutes. Pour tomato puree simmer for 3 minutes.
- add clams, squid, scallops and prawns simmer for 3 minutes. remove them and placed them in bowl and cover.
- Mix pasta with sauce in the pan then serve.
Made properly, the real proper Italian way. Simple Pastas: Spaghetti with Clam Sauce. Easy seafood pasta with homemade tomato pasta sauce. This is a quick and delicious dinner that you can Seafood Pasta (with Shrimp, Scallops and Clams) - Rasa Malaysia. From shrimp scampi to linguine with clams, pasta and seafood are a classic combination.
So that’s going to wrap it up for this special food seafood pastas recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
