Tuna Casserole Cakes
Tuna Casserole Cakes

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tuna casserole cakes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tuna casseroles are easy on the budget and always comforting. Originally, this casserole dish was made with non-perishable pantry ingredients as a cheap, wholesome dinner that. Made with egg noodles, cream of mushroom soup, tuna and buttery crushed crackers for the.

Tuna Casserole Cakes is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Tuna Casserole Cakes is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook tuna casserole cakes using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Casserole Cakes:
  1. Get 4 cups crushed Potato chips, 10 ounces
  2. Make ready 12 ounces cream of chicken soup
  3. Get 20 ounces canned tuna fish 3 cans drained
  4. Prepare 2 large eggs beaten
  5. Make ready 1-1/2 cup panko breadcrumbs
  6. Prepare 1 cup all purpose flour
  7. Take As needed oil for frying

Standing by my mom's side when she prepared this was a treat. Keto tuna casserole with no pasta is a well-seasoned mixture of canned tuna, eggs and spices This delicious and filling low carb and keto tuna casserole has no noodles, but it does have lots of flavor! While tuna noodle casserole is generally amenable to changes, there are two ingredients you Egg noodles are a must for tuna noodle casserole. They hold up well to boiling and then baking, and the.

Instructions to make Tuna Casserole Cakes:
  1. Mix the tuna, potato chips, and soup in a bowl.
  2. Form the cakes
  3. Coat with flour
  4. Then egg
  5. Then breadcrumbs.
  6. Set on parchment paper and put them in the refrigerator for 1-2 hours.
  7. Fry in hot oil till golden brown
  8. Move to a paper towel to absorb excessive oils
  9. Serve I hope you enjoy!

The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping. Tuna Casserole is a classic comfort food topped with crushed potato chips. Mom has only the vaguest recollection of a tuna casserole ("I think it had broccoli in it.") Tuna casserole is a hearty meal that's easy to make with ingredients you probably have on hand. For a quick casserole, combine canned mushroom or celery soup with cheese and tuna.

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