Easy Tuna Carbonara
Easy Tuna Carbonara

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, easy tuna carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

It uses ingredients you most likely have on hand in your pantry, fridge, and freezer, so it's a great choice to make when. Tuna carbonara 🍝 creamy at ang sarap! Cook the pasta as per instructions and set aside.

Easy Tuna Carbonara is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Easy Tuna Carbonara is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy tuna carbonara using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Tuna Carbonara:
  1. Take 250 g spaghetti pasta
  2. Prepare 1 bulb medium garlic
  3. Take 2 medium egg yolks
  4. Take 155 g canned tuna flakes in oil
  5. Prepare Cheddar cheese, grated
  6. Take leaves Dried basil
  7. Prepare to taste Salt,
  8. Make ready Olive oil

Ultimately Creamy Tuna Carbonara is another Carbonara version. A gastronomic special recipe of ultimately creamy tuna carbonara. Whet your appetite for this seafood style in white sauce pasta. Det bruker ingredienser du mest sannsynlig har på plass i pantry, kjøleskap og fryser.

Instructions to make Easy Tuna Carbonara:
  1. Cook the pasta as per instructions and set aside.
  2. While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly.
  3. Heat a wok or frying pan on high. Drizzle some olive oil.
  4. One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in.
  5. Add your tuna flakes together with the oil. Saute well.
  6. One the tuna is aromatic, add in your cheese and yolk mixture. Stir well.
  7. You will notice that your mixture will become creamy and have a thick cream-like consistency.
  8. Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired.
  9. Add in salt to taste.
  10. Enjoy your pasta! :)

This is the BEST Tuna Melt recipe! It is so perfectly DELICIOUS and super easy to make! Carbonara is a classic Italian pasta dish - a favorite of white-sauce pasta lovers! Add the tuna flakes, make sure they are drained well. This Easy Tuna Noodle Casserole is a comforting and reliable classic dish perfect for a busy weeknight and budget friendly!

So that’s going to wrap it up for this exceptional food easy tuna carbonara recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!