Tuna Salad
Tuna Salad

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, tuna salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This is a really great tuna salad recipe I got from a friend who used it in her catering service. Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers. While we love many kinds of tuna salad, this classic version tops them all.

Tuna Salad is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Tuna Salad is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have tuna salad using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Salad:
  1. Get 230 gm Canned tuna (packed in water) after draining
  2. Prepare 1/4 cup Celery stalks diced
  3. Make ready 4 tbsp Onion diced
  4. Get 3 tbsp Green capsicum diced
  5. Get 1/4 cup Carrot grated
  6. Take 3 tbsp Cucumber (deseeded) diced
  7. Get 1 tsp Red chilli finely minced
  8. Prepare Coriander leaves - handful, finely chopped
  9. Take 2 tsp Sweet mango chutney
  10. Make ready 1/2 tsp Garlic powder
  11. Take 2. 1/2 tbsp Parmesan cheese
  12. Take 1 tsp Red chilli flakes
  13. Take 1/2 tsp Black pepper powder
  14. Prepare 3/4 tbsp Whole grain mustard
  15. Prepare 6-8 tbsp Mayonnaise
  16. Make ready 2 tbsp Lemon juice
  17. Take to taste Salt

Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients it's an easy, flavorful and healthy lunch or dinner recipe. After mixing in the rest of your ingredients, taste the salad.

Steps to make Tuna Salad:
  1. Using a fork, break the tuna into flakes.
  2. In a mixing bowl add all the ingredients and mix until well combined.
  3. Spoon into a salad bowl.
  4. Cover with cling wrap and refrigerate until needed.

Tuna salad is an extremely versatile dish that works as a snack or a light lunch. You can eat it out of a bowl, or a bed of greens, on Paleo-friendly crackers, cucumber slices, or, as one recipe suggests. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful. Classic Tuna Salad is the PERFECT choice for an easy and quick lunch, made out of savory tuna and crunchy celery, mixed with mayo, mustard, and relish, and a dash of lemon juice.

So that’s going to wrap this up for this exceptional food tuna salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!