Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, yum woon sen / vermicelli and seafood spicy salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น Glass noodle salad is a staple dish in any Thai home, so it was one of the first things I made when I left Thailand and was homesick! Glass noodle salad has wonderfully bright flavours with lots of refreshing crunchy vegetables.
Yum Woon Sen / Vermicelli and Seafood Spicy Salad is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Yum Woon Sen / Vermicelli and Seafood Spicy Salad is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook yum woon sen / vermicelli and seafood spicy salad using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
- Prepare 1/2 cup my spicy sauce ,only 1 - 2 tbsp if you dont like spicy
- Prepare 2/3 cup mix seafood; squid,shrimps,mussels,fish
- Get 50 grams vermicelli
- Prepare 1 bunch spring onion and coriander
- Make ready 1 chopped mix red and yellow pepper to color the dish
- Make ready 1 slice of carrot and red cabbage ,not much,only to give color to the dish
Disclaimer: A note about affiliate links in this post: some of these links will take you to Amazon where I may receive. I really enjoy their yum woon sen, which you'll also see cooked on the street too and you will see the cook stand behind a wok and cook this dish to order. Drain well, then add to the mixing bowl and pour the dressing directly over the noodles. Toss the salad well, then transfer to a serving platter.
Steps to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
- Boil seafood,vermicelli,pepper until cooked about 5 mins,cool in running water,drain,set aside
- In mixing bowl,chop cherry tomato,slice carrot,shred red cabbage,add my spicy sauce,chopped spring onion - - https://cookpad.com/us/recipes/340355-kanya-s-spicy-sauce
- Add seafood and vermicelli ,soft stir to mix,serve with vegetables :)
Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand. The combination of ingredients and seasonings make this dish delicious. I love how the bland noodles absorb the hot spicy sour dressing while the peanuts add the nutty, crunchiness to the salad. Thai Glass Noodle Salad (Yum Woon Sen). by Marion's Kitchen March Recent Recipes. San Choy Bow Meatball Lettuce Cups.
So that’s going to wrap this up with this special food yum woon sen / vermicelli and seafood spicy salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
