Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chinese golden fried rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Making fried rice is one of my favorite things. Fried rice has been my many emergencies, quick, and delicious meals for many dinners! Whether one sample Yangzhou fried rice, Fujian fried rice, and any of the other many varieties, each kind of fried rice has its own unique culinary Since the dish is called "fried rice", I believe that many of my friends, myself included, have long had questions about making egg fried rice at home.
Chinese Golden Fried Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chinese Golden Fried Rice is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chinese golden fried rice using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chinese Golden Fried Rice:
- Take Garlic
- Make ready Seafood (shrimps and squids)
- Get Cooked rice
- Get Egg (separate egg yolk and egg white)
- Prepare Salt and pepper
- Make ready Chinese abalone sauce
- Take Soy sauce
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Instructions to make Chinese Golden Fried Rice:
- Coat the egg yolk onto the cooked rice
- Heat the oil on the pan and sauté the garlic
- Add in the seafood, soy sauce and abalone sauce into the pan
- Add cooked rice coated with egg yolks (around 2 yolks per serving) into the pan and fry all the ingredients together
- Add salt and pepper to taste
- Put up the Fried rice onto a plate
- Proceed to fry the separated egg white in the pan
- Put the Fried egg white into the Fried rice and stir them together
This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking. She knew what Americans wanted to master in the Chinese repertoire - fried rice, but she was also a teacher at heart.
So that is going to wrap it up for this special food chinese golden fried rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
