Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, greek yoghurt tuna sandwiches. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Greek Yoghurt Tuna Sandwiches is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Greek Yoghurt Tuna Sandwiches is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have greek yoghurt tuna sandwiches using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Greek Yoghurt Tuna Sandwiches:
- Get 18 Sandwich bread slices *thin type
- Prepare 210 g (7.40 oz) Canned tuna
- Get 1 Onion *large
- Take 100 g (3.52 oz) Greek yoghurt
- Prepare 4 tbsp Mayonnaise
- Prepare 1 tsp Butter
- Take to taste Fine salt & pepper
Steps to make Greek Yoghurt Tuna Sandwiches:
- Mince onion.
- Stir-fry with butter.
- Add fine salt & pepper and stir-fry.
- Stir-fry well until it becomes like a tuna filling color.
- Remove the extra oil from canned tuna as much as you can.
- Mix tuna and onion.
- Add Greek yorgurt and mix.
- Add mayonnaise and mix.
- Paste the tuna filling on a sandwich bread and top it with another slice of a bread.
- Cut in two portions.
- You can use your choice of bread.
- Also good! "Vegetable Ham Egg Sandwiches" Recipe ID : 13387914
So that’s going to wrap this up with this exceptional food greek yoghurt tuna sandwiches recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
