Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, instant pot lobster tails with butter sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Instant Pot Lobster Tails with Butter Sauce is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Make ready Frozen lobster tails
- Make ready water
- Get old bay seasoning
- Take butter
- Get minced garlic
- Prepare salt
- Prepare pepper
- Take lemon juice
- Make ready cilantro
Instructions to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
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