Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 10 minute lobster tails with garlic herb butter. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
10 Minute Lobster Tails with Garlic Herb Butter is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. 10 Minute Lobster Tails with Garlic Herb Butter is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Prepare lobster tails
- Get real butter
- Prepare Garlic and onion powder
- Make ready Pepper and parsley flakes
Steps to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
- Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
- Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.
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