My Vision of a Hotdog and Its Taste
My Vision of a Hotdog and Its Taste

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my vision of a hotdog and its taste. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Vision of a Hotdog and Its Taste is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. My Vision of a Hotdog and Its Taste is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook my vision of a hotdog and its taste using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Vision of a Hotdog and Its Taste:
  1. Get 12 hotdogs (for my neighbors too)
  2. Make ready 12 hotdog buns
  3. Prepare 1 cup mayonnaise
  4. Take 1/3 cup Dijon mustard
  5. Prepare 1 TBSP honey
  6. Take 1 TSP vinegar
  7. Take 3 stalks green onion chopped
  8. Take 1 medium shredded and pickled carrot (recipe at Tuna Salad Sandwich à la Vietnamese)
  9. Make ready 1/4 of a sweet pineapple
  10. Prepare 2.5 oz unsalted and roasted cashews
Steps to make My Vision of a Hotdog and Its Taste:
  1. I tasted the hotdogs yesterday when I made the Omerice. It was little too salty. So, I used a toothpick to make holes in the hotdogs and boiled for 4 minutes. Drained for 1 hour.
  2. After an hour, I made cuts on two sides of the hotdogs. One side cuts are opposite of the other.
  3. Chop pineapples. If it is not sweet, sprinkle some sugar and set aside for 15 minutes. After 15 minutes, squeeze the extra liquid. Put in a bowl, add mayonnaise. Mix well.
  4. In a bowl, put mustard, honey and vinegar. Mix well. Crush the cashews using knife or mortar and pestle. Below is a picture of the ingredients I put in my hotdogs.
  5. Grill the hotdog buns. I used a skillet with ridges for the buns.
  6. On a pan on medium heat, heat up the hotdogs.
  7. On a hotdog bun, spread some pineapple mayonnaise, add hotdog, some pickled carrots, drizzle the mustard, sprinkle some crushed cashews and some green onion. Done.

So that is going to wrap it up with this special food my vision of a hotdog and its taste recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!