Stuffed Grilled Squid
Stuffed Grilled Squid

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stuffed grilled squid. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stuffed Grilled Squid is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Stuffed Grilled Squid is something which I’ve loved my entire life.

This grilled stuffed squid or inihaw na pusit recipe is simple and straightforward. The result was a tasty and tender grilled squid. The stuffing made the dish more appetizing.

To begin with this recipe, we must prepare a few ingredients. You can cook stuffed grilled squid using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Grilled Squid:
  1. Get 1 large Squid, able to stuff vegetables
  2. Take 1 chop red onion
  3. Take 1 chop seeded tomato
  4. Take 1 pc calamansi juice
  5. Take 1 tsp fish sauce
  6. Get Salt
  7. Take Pepper

This squid recipe is Grilled Stuffed Squid or Inihaw na Pusit. Grilling is also a way of life especially with our fish and seafood. It is usually stuffed with tomatoes and onions. Stuff the squid with the couscous mixture and secure the end with a toothpick.

Steps to make Stuffed Grilled Squid:
  1. Clean the Squid, remove ink, the mouth and spinal
  2. Combine onion, tomato, squeeze some calamansi and add fish sauce, mix all together
  3. Stuff inside the squid, add some bamboo scewers to place the head upon grilling it.
  4. Also make some diaginal cut in the body upon serving

Brush the squid with the remaining olive oil and season with salt and pepper. Stuff the cavity of the squid with the seasoned rice, pushing the rice down to make sure there are no gaps of air in the squid. These useful spices can be used to cook so many different meals! Grilled Stuffed Squid from Sweet Nothings. Cut off the head of each squid and set aside.

So that’s going to wrap this up with this exceptional food stuffed grilled squid recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!