Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked lobster tail. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Lobster Tail is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Baked Lobster Tail is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have baked lobster tail using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Lobster Tail:
- Take 4 Australian Cold Water Lobster Tails
- Get 1 lemon
- Get 1 pinch Paprika
Instructions to make Baked Lobster Tail:
- Preheat oven to 400
- Take lobster tail out of shell and place on top
- Squeeze lemon over top of the lobsters
- Sprinkle a small amount of paprika on top
- Bake lobster for 18-20 minutes for an 8-10 oz tail
So that’s going to wrap it up for this special food baked lobster tail recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
