prosciutto - wrapped Shrimp with Arugula Salad
prosciutto - wrapped Shrimp with Arugula Salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, prosciutto - wrapped shrimp with arugula salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can have prosciutto - wrapped shrimp with arugula salad using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make prosciutto - wrapped Shrimp with Arugula Salad:
  1. Get 1 tbsp olive oil
  2. Take 2 tsp olive oil
  3. Make ready 1 small clove garlic
  4. Make ready 1 pinch salt
  5. Take 1 pinch pepper
  6. Make ready 4 cup Baby arugula
  7. Get 8 raw jumbo shrimp
  8. Get 4 thin slices prosciutto cut in 1/2 length wise
Instructions to make prosciutto - wrapped Shrimp with Arugula Salad:
  1. whisk 1 Tbs oil, lemon juice, garlic, salt and pepper in a bowl.
  2. peel and Deven shrimp, leaving tails. Pat dry and sprinkle with pepper. wrap 1 piece prosciutto around each shrimp.
  3. heat remaining oil in large non stick skillet over med - high heat. add shrimp and cook about 4 minutes. serve shrimp with Arugula Salad.

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