Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lobster chowder. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Lobster Chowder is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Lobster Chowder is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have lobster chowder using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lobster Chowder:
- Prepare 8 oz steamed lobster tail,head or claw meat diced
- Take 6 strips bacon cooked n crumbled
- Take 2 med potatoes diced and cooked
- Get 1/2 qt heavy cream
- Get 1/2 qt milk
- Get 3 tbsp butter
- Prepare 1 tsp flour
- Get 1/2 small onion diced
- Take pinch garlic powder
- Prepare to taste salt n pepper
Instructions to make Lobster Chowder:
- In med frying pan melt butter untill golden brown
- Add onions and cook 1 min
- Add flour and wisk to make rue
- Wisk in heavy cream
- Add milk and wisk till cream sauce thickens
- Add salt n pepper to taste
- Add lobster and potatoes and let simmer for 10 min
- Serve in bowls and sprinkle bacon on top and enjoy
So that’s going to wrap it up with this exceptional food lobster chowder recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
