Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, seafood tom yum soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
First step of making Thai Seafood Soup (Tom Yum Talay) is to make the broth. Tom Yum Goong (ต้มยำกุ้ง) soup is one of the most well known dishes in Thai cuisine, and in this recipes you'll learn to make the authentic Thai street food style version. Tom Yum soup (Tom Yum Goong) - everybody's favourite Thai soup is easy to make and just as amazing as you get in Thailand!
Seafood Tom Yum Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Seafood Tom Yum Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook seafood tom yum soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Seafood Tom Yum Soup:
- Prepare Tom yum paste (supermarket)
- Get Lemongrass (slice in to pieces)
- Make ready Red Onion (slice into pieces)
- Prepare 8 prawns (shell on)
- Prepare 1 squid (sliced)
- Get Cabbage (sliced)
- Take 500 ml water
- Get Red chilli (in pieces)
- Prepare Lime juice
Tom yum seafood soup is a delicious and easy recipe that is ideal for using up leftovers. Calorie counting doesn't have to mean cutting back on taste, as this delicious tom yum seafood soup shows you how. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand.
Instructions to make Seafood Tom Yum Soup:
- Stir fry tom yum paste and add in the water to put to boil
- Add in lemongrass, red chilli & onion
- Add in cabbage, prawns and squid (wash with salt and rise off) (boli for 3 min) add in lime juice (boil another 8min) ready to serve
The words "tom yam" are derived from two Thai words. Tom refers to the boiling process, while yam means 'mixed'. Classic tom yum soup with all the hot sour flavours you'd expect. Packed with herbs, spices and vegetables. To serve, pour the soup into two bowls and top up with the hot stock.
So that’s going to wrap this up with this special food seafood tom yum soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
