content of chicken pastel
content of chicken pastel

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, content of chicken pastel. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

content of chicken pastel is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. content of chicken pastel is something which I’ve loved my whole life. They are fine and they look wonderful.

Creamy Chicken Pastel is a comfort food, as far as I am concerned. I love to have this warm white rice. We usually make this dish during special occasions.

To begin with this particular recipe, we have to first prepare a few components. You can have content of chicken pastel using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make content of chicken pastel:
  1. Prepare ingredients pastel
  2. Get 125 grams butter cut into chunks
  3. Make ready 500 grams wheat flour
  4. Prepare 1 pinch of salt
  5. Take 1 sufficient water
  6. Prepare ingrediants contents
  7. Make ready 200 grams favorite tuna or fish alone
  8. Take 3 tbsp chili powder
  9. Get 2 tbsp tomato paste
  10. Make ready 2 stick curry leaves
  11. Prepare 3 medium chopped red onion
  12. Prepare 5 small minced garlic
  13. Get 1 pinch of salt

This chicken pastel recipe is so loved by my kids & some family members because of its creamy taste. Basically, chicken pastel or "Pastel de Pollo" in Spanish is a creamy chicken dish encased in a pie crust. This is unmistakably compared to that of the "Empanada", if you may remember one which also comes with a pie. We Filipinos, branded as "Food Innovators" came up with the new idea of replacing.

Instructions to make content of chicken pastel:
  1. to create pastel skin, mix the butter with the flour
  2. squeezed by hand so that the dough becomes loose
  3. pour water a little bit stir up not sticking in the hand
  4. stir batter and distribute it to five batter. let dough for one hour
  5. for its contents, heat the oil and saute garlic, onion and curry leaves so yellow
  6. enter and destroy tuna and gently stir with fire
  7. enter the chili powder and tomato paste, mix well
  8. add salt to taste and remove, then chill
  9. put dough seam into the delicate flesh
  10. Heat the oil and fry until golden brown,

Chicken Pastel is a hearty stew made of diced chicken meat, sausages, mushrooms, peas, and carrots in a rich, creamy sauce. Adapted from Spain's pastel de pollo, the chicken filling is encased in a flaky pie crust and baked until golden. It's common practice, however, to serve this Filipino-style. This Chicken Pastel is a cream based recipe uses chicken breast, a perfect dish for parties and other celebrations with your family and friends. I love creating free content full of tips for my readers, you.

So that is going to wrap this up with this special food content of chicken pastel recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!