Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tunafish-ham sandwich. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
How to Make a Tuna Sandwich. During World War I, canned tuna became a popular source of protein for Allied soldiers and has increased in popularity among Western countries ever since, particularly in the form of the tuna fish. This classic Tuna (Fish) 🐟 Sandwich is the perfect recipe to make ahead for quick lunches, Evening snacks or Dinner serve with the fries and garlic & herb.
Tunafish-Ham Sandwich is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Tunafish-Ham Sandwich is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have tunafish-ham sandwich using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tunafish-Ham Sandwich:
- Take 5 ounces canned tuna fish
- Get 2 slices ham luncheon meat
- Make ready 3 slices bread
- Make ready 2 teaspoon mayonnaise to smear on 2 slices of bread
- Prepare 3 tablespoons mayonnaise
- Prepare 1 teaspoon sweet pickle relish
- Prepare 1 teaspoon yellow prepared mustard
- Prepare 1 teaspoon prepared horseradish sauce
- Get As needed pimento stuffed green olives garnish
This better "tunafish" sandwich has all the great texture and taste of this classic sandwich without any animal products. Whether you're vegan or not, this combination of crisp onions and celery with. All canned tuna fish is good for you, but I prefer water-packed to oil-packed, and "light" because it has less mercury than albacore or "white" tuna. This is my mom's recipe for tuna fish.
Instructions to make Tunafish-Ham Sandwich:
- Drain the tuna add to a bowl. Add the mayonnaise, mustard, horseradish sauce, and pickle relish. Mix together.
- Smear just a bit of mayonnaise on 2 slices of bread. Add a slice of ham to each of the mayonnaise'd slices of bread. Then add tuna on top of the ham.
- Stack the two fixed up slices of bread. Put the top on it, add olives and serve. I hope you enjoy!!!!!
I can't eat it any other way! This has gotta be one of my favorite sandwiches! Anyone who has tried this recipe likes it. When it comes to simple, it can't get much easier than a tuna fish sandwich. Most of the time, though, they come loaded with so much mayonnaise, they almost fit the junk food category, especially.
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