Honey coconut glazed salmon
Honey coconut glazed salmon

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, honey coconut glazed salmon. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Honey coconut glazed salmon is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Honey coconut glazed salmon is something that I’ve loved my entire life. They are nice and they look wonderful.

This honey glazed salmon is seared salmon fillets topped in a honey, soy sauce and garlic glaze. My whole family enjoys salmon, so I end up serving it for dinner at least once a week. Sure, it takes a tiny bit of prep work, but once you marinate your salmon, you won't be able to go back.

To get started with this recipe, we must prepare a few ingredients. You can cook honey coconut glazed salmon using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Honey coconut glazed salmon:
  1. Take butter
  2. Prepare honey
  3. Get brown sugar
  4. Take Coconut flaked
  5. Make ready salmon fillets
  6. Prepare Coconut cream

You can taste the sauce before marinating to check the flavor. This gives a nice sweet taste to the salmon. Sauteed Honey-Glazed Salmon is juicy, flaky, easy and so satisfying! The coconut oil gives the salmon a unique flavor that will make anyone's taste buds dance with delight.

Instructions to make Honey coconut glazed salmon:
  1. In a saucepan over medium heat melt butter and mix in brown sugar honey and coconut bring to a boil and then remove from heat. Cool slightly and place mixture in the bowl. Place to salmon in the bowl and coat lightly cover and marinade for a least 30 minutes in the refrigerator. preheat the oven to 375°F. Meanwhile spread enough of the marry the mixture in a baking dish to cook the bottom arrange the salmon in the dish and pour some of the marinade over the top. Making sure to get some of the coconut on the top also. Bake for 25 minutes in the preheated oven, basting occasionally with the remaining marinade until the salmon is flaked easily with a fork. Disregard any leftover marinade or bring to a boil cook for 5 minutes and spoon over the salmon.
  2. Enjoy!
  3. Your family will LOVE it!

You start the recipe by doing a simple prep of the honey glaze in a bowl. Then you will want to sear the salmon on the stove top, followed by cooking it in the oven for a few minutes. Honey Glazed Salmon Recipe - The Best Salmon Recipe This is a recipe for honey glazed salmon. I have seen several social media versions of this recipe that. The salmon is sweet from honey and tangy from lime juice, and balanced with savory soy and garlic.

So that’s going to wrap this up with this special food honey coconut glazed salmon recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!