King Prawn Curry (Chinese Takeaway Style)
King Prawn Curry (Chinese Takeaway Style)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, king prawn curry (chinese takeaway style). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

King Prawn Curry (Chinese Takeaway Style) is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. King Prawn Curry (Chinese Takeaway Style) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have king prawn curry (chinese takeaway style) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make King Prawn Curry (Chinese Takeaway Style):
  1. Prepare 1.5 tbsp Chinese Curry Concentrate,
  2. Take 180 g king prawns,
  3. Take 1 onion cut into bite sized pieces,
  4. Take 1 handful petit pois peas,
  5. Take Around 230ml water,
  6. Take 1 tsp very finely chopped fresh ginger,
  7. Take Salt to season,
  8. Take 2 spring onions, cut into fine rings (optional)
  9. Get Spray cooking oil (I used coconut)
  10. Make ready Serving Suggestions:
  11. Prepare Pak choi,
  12. Take Egg noodles,
  13. Take Boiled or fried rice
Steps to make King Prawn Curry (Chinese Takeaway Style):
  1. Heat up a wok over a medium to high heat. Once hot spray in some oil to coat the base liberally. Add in the onions and ginger and stir fry for 2 minutes.
  2. Add in the king prawns and toss everything together. Fry for a further minute. Season well with salt. Add in the whites of the spring onions. Stir.
  3. Add in the curry paste concentrate. Next add the water in. Using a wooden spoon stir the paste continually until completely dissolved into the water. Bring to a simmer. Add in the peas.
  4. Simmer gently, stirring now and then until the water begins to reduce down and the sauce thicken. Once it's thickened so it coats the back of the spoon remove from the heat.
  5. Serve up and garnish with the greens of the spring onion. Enjoy with your choice of sides. :)

So that is going to wrap this up for this exceptional food king prawn curry (chinese takeaway style) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!