Easy Okonomiyaki with Flour
Easy Okonomiyaki with Flour

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy okonomiyaki with flour. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US. Best Okonomiyaki Recipe: Okonomiyak is easy to make!

Easy Okonomiyaki with Flour is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Easy Okonomiyaki with Flour is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook easy okonomiyaki with flour using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Okonomiyaki with Flour:
  1. Make ready 400 ml White flour
  2. Get 300 ml Water
  3. Get 1 Egg
  4. Get 3 tsp Dashi stock powder
  5. Take 1/2 Cabbage
  6. Make ready 6 slice Thinly sliced pork belly
  7. Prepare 4 Squid tentacles
  8. Prepare 1 handful Easy melting cheese
  9. Take 1 Okonomiyaki sauce
  10. Prepare 1 Mayonnaise

Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Flour - The batter is made with a mix of all purpose flour and cornstarch to give it a little extra crispiness. Dashi Powder - We use dashi powder instead of dashi stock as it's much quicker to use, especially when. With a lot of flour and minimal mixing, you get something similar to a traditional Western pancake: fluffy and somewhat dry inside.

Steps to make Easy Okonomiyaki with Flour:
  1. Dissolve flour in listed amount of water. Add soup stock granules and eggs. Mix well.
  2. Add shredded cabbage and pork chopped into bite-sized pieces into the mixture from Step 1. Also add the squid tentacles and cheese.
  3. Pour the mixture (Step 2) into a greased frying pan and pan-fry thoroughly.
  4. When it's cooked enough, serve with mayonnaise and sauce.

To fry the okonomiyaki, you can use a flat griddle like what's at restaurants, but my version is so loose and custardy that it's really much easier to do it in a nonstick. Okonomiyaki literally means 'grilled as you like it', and is made from seasoned flour, cabbage, and various fresh meats and vegetables mixed together and cooked in a frying pan just like a pancake. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg You might have heard that the cooking style of okonomiyaki with the batter mixed with shredded Hi Kathy, I have not tried Okonomiyaki wit almond flour nor coconut flour. But in Japan, they use rice. A simple okonomiyaki mix that includes kombu kelp dashi.

So that’s going to wrap it up with this exceptional food easy okonomiyaki with flour recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!