Best Tuna Casserole
Best Tuna Casserole

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, best tuna casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tuna casserole is generally topped with a crispy topping. Popular toppings include a bread crumb mixture, cornflakes, crushed potato chips, or canned fried onions. What kind of tuna is best?

Best Tuna Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Best Tuna Casserole is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook best tuna casserole using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Best Tuna Casserole:
  1. Prepare 1 lb elbow macaroni
  2. Make ready 4 quart water
  3. Get 1 tbsp vegetable oil
  4. Take 5 5 oz cans of tuna (in water)
  5. Make ready 10 oz cream of mushroom soup
  6. Prepare 1 1/4 cup milk
  7. Take 3 tbsp salt
  8. Take 1 tbsp pepper

This tuna noodle casserole is the best… it's my mom and grandma's recipe! A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery. Tuna Noodle Casserole has been a family favorite for generations! Tuna is tossed with egg noodles, peas, and mushroom soup then baked with a crumb topping.

Steps to make Best Tuna Casserole:
  1. Preheat oven to 375° F
  2. Bring 4 quarts of water, 1 tablespoon of salt & 1 tablespoon of vegetable oil to boil & add elbow macaroni. Boil 9-11 minutes or until al dente.
  3. Drain macaroni & rinse with cold water. Drain water from tuna. In same pot combine macaroni, drained tuna, cream of mushroom soup, milk, remaining salt & pepper.
  4. Lightly spray 7x11 baking dish with cooking spray. Pour tuna mixture into dish. Cover with aluminum foil.
  5. Bake for 15 minutes. Remove foil & continue to bake for 20 minutes or until top is slightly crispy.
  6. Remove from oven & let stand for 5 minutes. Enjoy!

There's lots of yummy toppings you can use: Panko bread crumbs, crushed potato chips, crushed crackers or crispy fried onions. You can prepare this casserole in advance. Thoughts on the "art of cooking" with a Best Tuna Casserole Recipe! A twist on "classic" using ricotta and Parmesan cheese, peas, and green onions. Skip your old standby and try something new this week.

So that’s going to wrap this up with this special food best tuna casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!