Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, baked tuna pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pasta baked in a homemade tomato sauce topped with melted cheese, this Tuna casserole is juicy and full of flavour and bears no resemblance to the usual acts of desperation associated with canned tuna. Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard ingredients! There's something about a pasta bake that just seems to make everyone so happy.
Baked Tuna Pasta is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Baked Tuna Pasta is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have baked tuna pasta using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Tuna Pasta:
- Prepare 1 cup pasta
- Take 1/2 sliced onion
- Take 1/3 cup diced pineapple (optional)
- Take 1/4 cup sliced spring onion/ scallion (optional)
- Make ready 2 each boiled eggs
- Make ready 1/2 cup mayonnaise
- Prepare 1 can tuna (better if mayonnaise tuna is used)
As an Amazon Associate I earn from qualifying purchases. This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
Steps to make Baked Tuna Pasta:
- Cook the pasta in salted boiling water. (you can use swirly pasta or macaroni. any short pastas will do the trick)
- Boil eggs and then peel and mash inside a bowl.
- Mix in mayonnaise, canned tuna, onions, spring onions/ scallions, carrots and pineapple together with the eggs.
- When the pasta is cooked, and drain and add into the bowl of other ingredients and mix thoroughly.
- Leave the pasta in the preheated oven (200°C/380°F) for 12-20 minutes.
- Serve!
Our pasta bake takes a little bit more time, but is worth the effort. Add the drained tuna to the tomato sauce together with the chopped parsley, salt, sugar and pepper, stir together and check seasoning. Tuna pasta bake recipe save time and effort with this tasty and easy to make tomato-based tuna pasta bake recipe For more recipes go to recipes.sainsburys.co.uk. The tuna pasta bake (commonly called "tuna noodle casserole" in the United States) is a classic comfort food. Preparing this recipe from scratch takes a bit of time, but if you're in a rush, there's also.
So that is going to wrap it up for this exceptional food baked tuna pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
